Bread over the fire
Join us in the Viking kitchen. Learn how the lady of the house bakes bread over the fire, and get inspired to enjoy campfire cooking at home.
Together we shall make different everyday breads, which will taste wonderful with our own freshly churned butter. There will also be time to hear a little about the types of grain the Vikings grew, and what on earth wild yeast is.
Expect a cosy few hours, where you will be working together on different tasks before we taste the bread.
Date: 19 September 2025
Time: 11:00-13:00
Age: From 12 years
Number of participants: Minimum 5, maximum 20 people.
Workshop price: DKK 175 + admission.
Booking deadline: 17 September 2025. Register by purchasing a ticket via the link at the top of this page.
Please note: This workshop will be conducted in Danish and English.